Founded in 1989, Youngberg Hill aspires to create the very best wine from the grapes grown in each vintage. We focus our attention on growing the highest quality of grapes possible, and then managing the fruit through the fermentation process. By limiting yields and restraining barrel treatment, we can produce fine wines that give a pure expression of our beautiful vineyard’s terroir. Tasting Room: Yes
Phone: 503-554-5900Address: 8905 NE Worden Hill Rd.
Winderlea Vineyard & Winery is a luxury boutique winery, specializing in the limited production of Oregon Pinot Noir. The vineyard, purchased by Donna Morris and Bill Sweat in 2006, best shows how Oregon’s unique climate paired with the heritage of artisanal craftsmanship can produce elegant and age-worthy Pinot Noir. Situated in the heart of the Willamette Valley, the property includes 20 acres on the Red Hills bench in Dundee, the area where Oregon’s international recognition for great Pinot Noir began. Winderlea wines are available at www.winderlea.com, and in select restaurants and fine wine shops. Winderlea’s contemporary tasting room is open Memorial Day through Thanksgiving, Friday through Sunday from 11 a.m. to 4 p.m., with intimate 3-course luncheons on Fridays throughout the summer. Winderlea sells fruit to local wineries, including Patricia Green Cellars, Adelsheim Vineyard, Dusky Goose and R. Stuart & Co.
Category: McMinnvillePhone: 503-472-4477Address: 528 NE 3rd St
R. Stuart & Co. is a winery specializing in Pinot Noir and Pinot Gris, located in McMinnville, Oregon. Winemaker Rob Stuart gathers the best fruit possible to make wines that are friendly and approachable for real people to enjoy with their friends, family and good food. Tasting Room: Yes